1. Empanada De Manzana at La Hacienda de San Angel in Mexico
A delicious caramel treat, this dessert showcases an apple empanada with dulce de leche ice cream and cajeta (caramel sauce). Though not usually a huge fan of caramel, this dessert was incredible. The light ice cream perfectly complements the rich pastry and cajeta, creating an amazing dessert for everyone. I would recommend this to anyone who was a fan of apple or caramel desserts!
