2. Dine at the Head Table
Switching into a more exclusive category, The Grand Floridian’s Victoria and Alberts provides the ultimate dining experience. If you’d like to take this experience a step further, consider reserving a Chef’s Table Dinner. At said dinner, you and your party will be seated at a private table in the kitchen. From there, you will enjoy a 3-hour, 10-course meal where the head chef will guide you through the meal and provide samples/other tidbits of information throughout. Educational and indulgent, this is the perfect opportunity to treat yourself to an unforgettable night.